About Han Feng
A regional distributor, built around the independent kitchen.
We're a specialty foodservice distributor based in Greensboro, North Carolina. Our reps speak the language your kitchen runs in, our buyers source the way you would, and our trucks land in your delivery window.
At a glance
One warehouse. Four states. The Southeast specialty kitchen, supplied.
From our Greensboro distribution center we run cold-chain delivery into independent restaurants across the Carolinas, Virginia, and Tennessee. Asian foodservice is the core, but the catalog covers the whole kitchen — produce, proteins, pantry, packaging.
- DC Footprint
- 171,658 sq ft
- Service Area
- 4 states
- Languages
- 3
- Specialty
- Asian foodservice
Greensboro, NC
NC · SC · VA · TN
English · Mandarin · Cantonese
Plus full produce + frozen lines
What we believe
Restaurant operators deserve a distributor that gets it.
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Service is product.
A delivery window is a promise. A rep who knows your menu is a working partnership. We sell ingredients but we ship reliability.
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Specialty by design.
We curate for restaurants — not big-box buying decisions. Our buyers source the way you would, if you had time to source.
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Regional, not remote.
A short truck route is a short answer. Greensboro lets us cover four states without losing the personal relationship.
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Bilingual by default.
Mandarin, Cantonese, English. Whatever language your kitchen runs in, we have a rep who runs in it too.
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Quality, then price.
We negotiate hard, but never on the part that lands on the plate. Quality fails are someone else’s problem — they shouldn’t be yours.
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Tools that help.
The Han Feng customer portal and mobile app give operators the catalog, ordering, and reorder list — built around how a kitchen actually works.
Service area
Where we deliver.
If your restaurant is in any of these states, we can run a delivery route to your door from Greensboro.
Open an account-
North Carolina
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South Carolina
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Virginia
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Tennessee